Hillary Hanson's Blog (4)

When it comes to modern Colorado weddings, that old standard of reheated stale food from a farm located 1500 miles away and the tired options of chicken or fish simply won't do. Environmentally conscious couples and foodies alike are now opting for locally grown, fresh, and organic options in their wedding reception cuisine, and caterers are hearing them loud and…

Photo from Liz and Mike's wedding provided by Rocky Mountain Aperture Photography (formerly Dave Russell Photography)

When John and Terri met for dinner on a blind date that was set up by a mutual friend, neither of them expected to one day marry each other. Fortunately,…

Anne and Josh are anything but the typical couple. The pair, who got engaged while watching Across the Universe in their pajamas on a rainy day in December 2010, selected a November 2011 wedding date high in the Rocky Mountains and included a variety of highly personal details in their wedding décor, attire, and traditions to enhance their guests’ experiences…

The Wild Basin Lodge in Allenspark, CO has added a new executive chef for future weddings and events. Chef Nick Fuster joins the staff after leading Boulder’s Mediterranean Restaurant culinary team for 11 years. Prior to his time at The Mediterranean…